Culinary choices in Kebon Kacang are very diverse, ranging from traditional foods to popular western menus. Kedai Zainal Fanani having his address at Jalan Kebon Kacang 8 No. 5, Tanah Abang has been around since 1967. Here you can enjoy uduk rice with tofu, fried chicken, duck, intestines, empal, ati ampela, and many more. Interestingly, here the uduk rice served is wrapped in banana leaves in small triangular portions. The goal is to make the aroma of rice become more fragrant. You can also enjoy this nasi uduk along with peanut sauce, lime juice, fried onions and vegetable pickles.
Other Indonesian specialties at Kebon Kacang can be found at Soto Padang H Bang Karto which is located at Jalan KH Mas Masnyur, Tanah Abang. Soto Padang which is served is equipped with glass noodles, cakes, meat and lime juice and chili sauce. The menu of noodles to know is not to be missed. For drinks, Tomatop made from a mixture of tomatoes and milk, is the most recommended.
For more economical dining options in Warkop Heroy on Jl. KB. Bean XXXII No.28. This 24-hour coffee shop offers a variety of menu variations such as tek-tek noodles, corned beef sausages, milk soda, and more. In addition to fast service, a clean place makes this shop just right for enjoying coffee and other snacks.
As for the more classy cafe choices, there are 127 Cafe at Kosenda Hotel, Jalan KH Wahid Hasyim 127. Here visitors can just chat while drinking coffee and take pictures, because there are many interesting photo spots. WiFi facilities, attractive room decor, and a cafe that is open 24 hours make this place perfect for meetings or work assignments.